Our Story Kingpot Korean BBQ + Hotpot
Kingpot is the brainchild of the same passionate team behind Hokkaido Ramen & Sushi Bar, a beloved Japanese restaurant located just a stone’s throw away. Led by Josh Gonzales, who manages both establishments, we’re committed to delivering exceptional dining experiences that tantalize your taste buds and warm your soul.
Josh Gonzales: With a deep appreciation for Asian cuisine, Josh has cultivated a culinary journey that spans across cultures. His vision for Kingpot is to create a space where friends and families can gather, cook, and share delicious meals together. Whether it’s sizzling meats on the grill or simmering broths in the hot pot, Josh’s passion shines through every dish.
Our Culinary Philosophy
At Kingpot, we celebrate the art of communal dining. Here’s what sets us apart:
Classic Korean BBQ: Our all-you-can-eat Korean barbecue experience lets you grill your favorite cuts of meat right at your table. From marinated bulgogi to succulent pork belly, the aroma will transport you to the bustling streets of Seoul.
Hot Pot Delights: Dive into our hot pot offerings, where fresh ingredients swim in flavorful broths. Customize your hot pot with an array of vegetables, noodles, and proteins. Whether you prefer spicy or mild, our broths will warm your heart.
A La Carte Options: Not in the mood for all-you-can-eat? No problem! Choose from our à la carte menu and savor individual dishes crafted with care.
Hokkaido Ramen: Our Sister Company
Kingpot shares its roots with Hokkaido Ramen & Sushi Bar, a local favorite known for its authentic ramen bowls, sushi rolls, and cozy ambiance. While Kingpot focuses on Korean delights, Hokkaido remains dedicated to bringing the best of Japan to your table.
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